Garlic Ketchup 101: A Home Cook's Guide

Garlic goes in almost everything we cook. So why not the ketchup?

 

The flavour

Twisted Tomato Garlic Ketchup starts with our classic tomato base and adds real roasted garlic depth — not garlic powder heat, but the mellow, rounded flavour you get from garlic that's had time to cook down.

 

How to use it

As a marinade base. Mix with a little oil and lemon juice for a quick marinade for chicken or vegetables before grilling.

 

Burger and fry standard. The most direct use, and still the best one — this is a ketchup for people who think regular ketchup is a little boring.

 

Stirred into aioli. Mix a spoonful into mayo for an instant garlic aioli, no mincing required.

 

Grilled cheese secret weapon. Spread a thin layer on the bread before grilling for a savoury crust.

 

Why bottle it

We built the Twisted Tomato lineup around one idea: ketchup doesn't have to be boring. Garlic Ketchup is one of the clearest examples — it's still ketchup, but it does more.

 

Shop Garlic Ketchup – 350 mL